During the Autumn and Winter our huge log fire crackles away in the grate and our speciality beers reflect the changing seasons.
Our food is handmade on the premises. We do not print a menu but instead have blackboards featuring whatever we have made that day. Our fish and shelfish come from local suppliers – including crabs from Mr Brigham. Our meat comes from the butcher our family has been using for years – Mr Mark Hammond. Mr Hammond's Suffolk Pork Sausages are a treat indeed!
Please call us to find out today's menu on 01359 240482.
We only take table reservations for groups of 8 or more. Please call 01359 240482 to make a table reservation. Please choose from the following selection and phone or email your order in at least 3 working days in advance of your booking. The earlier the better!
For Lunchtimes see our lighter menu as well, at the bottom of the page and feel free to just have a starter or two!
To Start
Boston Crab Cakes with Lime and Chilli Jam £5.95
A little pot of Creamy Garlic
Mushrooms with Crusty Bread £5.75
Crispy Filo Prawns with Sweet Chilli Dressing £5.95
Half pint of North Norfolk Smoked
Prawns with Brown Bread and Butter £6.95
French Country Terrine with
Onion Marmalade and Crusty Baguette £5.50
To Follow
Pan Seared Cured Blythburgh
Pork Loin with a Red Wine and Blacksticks Blue Sauce, Rhubarb
Compote, Rosti and Seasonal Vegetables £10.95
Free Range Breast of Chicken
Cooked in a Creamy Cider, Caramelised Apple and Calvados Sauce,
Potato Rosti £10.95
Our Wild Mushroom Lasagne with
Dressed Herby Salad £10.95
Cold Poached Fillet of Scottish
Salmon with Herb Mayonnaise, New Potatoes and Salad £11.95 Slow Cooked Beef in Burgundy
with Rosti and Seasonal Vegetables £11.95
A Trio of Our Homemade Smoked
Haddock, Potato and Salmon Fishcakes with a Light Curry Mayo
and Dressed Leaves £10.95
Freshly Dressed Cromer Crab
Salad with Lemon Mayonnaise £12.95 (only available on
Fridays and Saturdays)
Warm Chicken Caesar Salad with
Fresh Parmesan £12.95
The Swan Patty Melt Burgers:
with all the fixins’…!! Single £8.95 / Double
£10.95 / Triple £12.95
Desserts (all £4.95)
Tangy Lemon Tart with Cream
Warm Chocolate Fudge Cake with Ice Cream and Chocolate Sauce
Warm Pecan Pie with Ice Cream and Maple Syrup
Banoffee Tart with Butterscotch Sauce
A little pot of the House Spiced Apple Crumble and Pouring Cream
LUNCHTIME MENU (available Monday to Sunday 12 midday till 2pm ONLY)
Fresh baked Baguettes, served with salad, coleslaw and crisps with:
Crispy Bacon
Good Cheddar Cheese
Pink Roast Beef
Suffolk Carved Ham (all £5.95)
Suffolk Baked Ham, two Free Range Hens Eggs and Chips £7.95
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